Roditis 1027x401 50Perc

Variety: Roditis 100%

Region: Central Mountains of Achaia


The grapes are transported in small boxes. The juice is separated into the pneumatic press and at low temperature (13-16. ° C) fermented. The maturation of the wine is also produced in stainless steel tanks at low temperature. The filling is done after stabilization with respect to the Tartrate-tartaric acid and filtered.


A wine from one of the largest of the Greek vineyard, with bright color, aromas of fruit and wild flowers, pleasant mouth and refreshing aftertaste.

Serving suggestions:

8-10 ° C cold, harmoniously accompanied pork, poultry, fish and shellfish.

trip-into-the-myth Jorney-of-delight

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